Lew bryson biography

Evan Rail, who writes about Czech beer from Prague; I write about beer because I want to write as well as he does. Danny Becker of The Full Pint. But mostly? I came up in beer when you shared information any way you could: early Internet bulletin boards, the CompuServe beer page where I met Garrett Oliver , the Prodigy Beer Board which I ran for a few years , photocopied fanzines.

This Week In Rauchbier, on Facebook.

Lew bryson biography

And just the loosely knit group of Philly area beer people on Facebook and Twitter. We drink beer and we know things. Thanks to Lew Bryson for talking with us! In a recent investigation by Spotlight PA, it was found that the Pennsylvania Craft Beer grant program has turned out to be smoke and mirrors. Pittsburgh and the surrounding area are perfect for those people who are looking to have a beer-tasting evening and the number of breweries and beer.

By now you may be familiar with what is going on with Imprint Beer. If you are not, you can read our original story explaining. Pretty gray day, but the team was already at work when I got there, just taking the first bright tank off the truck. They get certified on the equipment, and rig it all. Labels: Iron Hill , local stuff , my home , openings.

Labels: Egan's , Irish whiskey , Kilbeggan , oats , single pot still , tasting notes. Batch Labels: barrel proof , Buffalo Trace , cask strength , Heaven Hill , ryed bourbon , tasting notes , wheated bourbon , wow. Labels: Bell's , free beer , hops , light beer , sample , session beer. I got a couple extra samples of The Balvenie's Tun on the occasion of the release of Batch 6 of this series.

It wasn't really supposed to happen that way, but fun things sometimes come along. I'll quote from the release: The Balvenie has announced the release of Tun Batch 6, the latest expression in the highly acclaimed Tun series. A marriage of 21 casks which have spent 3 months in a traditional marrying tun. The batch is comprised of whiskies from sherry refill butts, doublewood refill sherry butts and ex bourbon American oak barrels - all aged 21 years and older.

Only bottles released in the U. Non chill filtered, ABV of He was the managing editor of Whisky Advocate magazine from to , and the author of six books, the most recent of which is "Whiskey Master Class," an all-inclusive look at the components that go into creating flavor and aroma in whiskey, from grain to yeast to still to blending to the intangible elements that make whiskey such a magic elixir.

His previous book, "Tasting Whiskey," is a survey course for the whiskey drinker, a synthesis of Bryson's over 20 years of learning, visiting, and writing about this amazing drink, the places where it's made, and the people who make it. Home About All Books More. Neshaminy Creek Brewing Co. Free Will Brewing Co. But the one that is blowing me away lately is Great Barn , a farm brewery with a New Hope taproom; excellent, clean beers!

I grew up in Lancaster County, which is probably why the thing I love best about Newtown is the way it balances on the edge of suburbs and farms. You can get into the country pretty quickly, and smell fresh-turned fields in the spring, and the heavy green scent of growing corn in the summer. The craft brewing industry goes through major changes every ten years or so.

We're in a shift to small and local right now, where people want to drink fresh beer, right where it's made. Similarly, small distilleries like Mountain Laurel Spirits in Bristol, where they make Dad's Hat Rye , are using more locally-grown ingredients, and that's great for Bucks County agriculture. I'm waiting for someone to open a micromaltings here; that would move us to the next level.

I drink too widely to have favorites to be honest. I do like to get Yards Brawler when I'm out; it's tasty, but low in alcohol, so I can have a couple and still be good to drive I'm a big guy.